A GMP campus with Class-100,000 purified cleanrooms and automated fermentation from 500L to 10,000L — 300 tonnes of pure cultures per year.
Scale is the difference between a lab strain and a global brand ingredient. Our fermentation campus runs around the clock with automated control of temperature, pH, dissolved oxygen and cell density, inside a Class-100,000 (Grade D) purified environment.
Key Features
Class-100,000 purified cleanrooms (GMP)
Automated tanks from 500L to 10,000L
300 tonnes of pure culture powder annually
Full MES automation with batch genealogy
Request a quote and our engineers will send you the full specification sheet, stability reports and free samples.